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Riesling Road Trip 2014 – Wines of Germany hits the road again!
Riesling Road Trip Part 1: LA, Palm Springs & Las Vegas ---
Kategorien: English
On June 19th 2013 the Riesling Road Trip hit the road for New York with a kick-off celebration in Los Angeles and stops in Palm Springs and Las Vegas. Stay tuned to see where we'll end up next! -
Spätburgunder/ Pinot Noir - rising jewel of Germany
Spätburgunder production in Germany has been developing a lot in last two decades. Anne Krebiehl knows the history and the future of this great wine variety Spätburgunder.
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Green Harvest
Green harvesting is used to reduce the yields and to improve the quality of a wine. Removing the tiny, immature grapes while they are still green induces the vine to put all its energy into developing the remaining grapes.
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Fermentation
No fermentation...no wine. As we can say that fermentation is one of the most important steps in wine production.
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Foliage Treatment
Summer foliage treatment ensures that the vines grow in an orderly, balanced manner. This allows the vines to develop at best and in autumn, we can look forward to healthy grapes.
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Red Wine Production
Red wine production is more complex than white wine production.
Kategorien: English
The red pigments lie in the berry skins. There are two ways to release these color pigments and to produce red wine: must heating and fermentation on the skins. -
Soil Management and Plant Protection
To prevent pests and fungal diseases winemakers are active in the vineyard to ensure optimal growing conditions. Soil management and plant protection measures are necessary in order harvest healthy grapes in autumn.
Kategorien: English
